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Lamb Keema is a tender, easy to cook, and evenly textured.
Note: The product is sold as gross weight (like in-store). The actual weight of the meat delivered would vary after cleaning and extra fat removal.
CAD 16.25
Lamb Leg Fresh (Ontario)- Per Lb (1 lb)
Meat- Goat/ Lamb
In Stock
CAD 5.65
Lamb Paya White With Skin - Per LB (1 lb)
CAD 56.25
CAD 41.95
New Zealand Lamb Leg Short Cut Frozen 4.5 - 5lb (4.5 lb)
CAD 6.89
Lamb Ribs - (Per Lb) (1 lb)
CAD 12.49
Lamb Liver - Each (500 g)
Out of Stock
CAD 6.25
Lamb Neck Frozen- per lb (1 lb)
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