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Produced in the northern region of Epirus, Krinos Greek Feta Cheese is well known for the high quality milk and local traditional cheese making methods used in its creation. Aged for a minimum of 60 days, this cheese has a distinct and rich taste that is appreciated by the true “feta” connoisseurs and is celebrated for its versatility. High protein content. Great source of calcium. Gluten free. No Sulphites.
CAD 7.79
Kiri Cheese Cubes 8pk (300 g)
Dairy
In Stock
CAD 11.49
Pinar 15% Cheddar Cheese 500g (500 g)
Out of Stock
La Vach Kiri Cheese 16pack (240 g)
CAD 8.79
Apna Taste Frozen Samosa- Spinach Cheese 25s (550 g)
Frozen
CAD 10.79
Black Diamond Mozzarella Cheese 400g (400 g)
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