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"Sooji fine" refers to a type of semolina flour, specifically a finely ground variety, often used in Indian cuisine. It's also known as fine semolina or cream of wheat. It's made from durum wheat and is a staple ingredient for dishes like halwa, upma, and pancakes.
CAD 4.29
IHF Onion Granulated 200g (200 g)
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Global Choice Halu Aserio Seeds 200g (200 g)
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Global Choice Kabuli Chana 4lb (4 lb)
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Global Choice Maida (All Purpose Flour) 4lb (4 lb)
Flour
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