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Chicken legs (drumsticks and whole legs) are affordable and versatile, ideal for roasting, baking, or air-frying to achieve crispy skin, or slow-cooking in sauces. Top uses include crispy oven-baked drumsticks, BBQ chicken legs, honey-garlic glazed legs, chicken adobo, curry, or as part of a hearty traybake with vegetable.
CAD 8.74
CAD 8.34
Chicken Breast Boneless (Per Lb) (1 lb)
Meat - Chicken
In Stock
CAD 7.49
Chicken Regular Keema Ground (Per Lb) (1 lb)
CAD 62.49
Chicken Thigh Boneless BAG As Is 11Lb (11 lb)
CAD 18.59
Chicken Whole With Skin As Is (Avg- 3.5- 4 Lbs. Each) (4 lb)
CAD 64.99
Hen Frozen Big (Hard Chicken) - 3 - 4Lbs Each (4 lb)
CAD 5.65
Chicken Drumstick As Is- 4 pieces in a tray (2 lb)
CAD 4.39
Chicken Wings As Is- Pack of 3 pieces (0.7 lb)
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